Tropical fruits
Pineapple, banana, plantain and melon from Costa Rica, packed for import programs in the United States and Europe. Each SKU is quoted on origin, count, carton and destination — not as a wet-market list. Ecuador banana is available as backup when a program needs a second origin.
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Pineapple
Costa Rica MD2, harvested for export — green to olive, not supermarket gold. Fruit is laid in shallow trays with crowns inward so the load travels and arrives in spec. We confirm count, tray and temperature set point with the quote.
- Origin: Costa Rica
- Pack: export tray, crowns laid inward
- Window: year-round programs
- Typical use: retail and foodservice importers
Banana
Cavendish from Costa Rica programs, packed for controlled ripening at destination. Carton and color stage are set to the buyer’s ripening room, not to a generic “green banana” claim. When Costa Rica volume needs backup, the same desk can quote Ecuador origin.
- Origin: Costa Rica (Ecuador backup on request)
- Pack: export carton
- Window: year-round
- Typical use: ripening programs, retail
Plantain
Cooking plantain for retail and foodservice that program by count and color stage. Pack and origin are confirmed per shipment so the lot matches the destination spec, not a mixed local box.
- Origin: Costa Rica
- Pack: export carton
- Window: year-round
- Typical use: ethnic retail, foodservice
Melon
Seasonal melon for U.S. and Europe programs. Variety, size and carton are confirmed on the quote — sugar and window change by season, so we do not publish a standing spec as if it were pineapple.
- Origin: Costa Rica
- Pack: export carton
- Window: seasonal
- Typical use: retail programs in season
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